Bar Menu

Bar Menu

STARTERS

Chips & Dip

Chef’s Weekly Housemade Dip 

$.99

Grilled Sourdough Crostini

Truffle Tomato Jam | Caramelized Onion | Fontina

$8

Crispy Chili Lime Brussels

Lardon

$8

CALAMARI

Pepperoncini | Roasted Tomato Aioli

$12

Crispy Korean BBQ Wings

Kimchi Ranch

$16

Pecorino & Basil Sweet Potato Fries

Fennel Remoulade | Balsamic Glaze

$8

SALADS

add to any salad: Salmon $12, Shrimp $12, Chicken $8, Flat Iron $14

Baby Mixed Greens

Spicey Pickled Apple & Fennel | Gorgonzola | Craisins | Walnuts | Creamy Dill Vinaigrette 

$14

Baby Arugula

Pine Nut | Shaved Parmesan | Lemon & Olive Oil

$12

Baby Romaine

Roasted Tomato | Sunflower Seed | Focaccia Crouton | Lemon Parmesan  Vinaigrette

$12

PIZZA

MARGHERITA

Roasted Marinara | Fresh Mozzarella | Pecorino

$12

Ricotta And Sausage

Ricotta | Sausage | Tomato Confit | Lemon Garlic Broccolini 

$14

HANDHELDS

served with house fries or mixed greens

Bacon Cheeseburger

Candied Bacon | LTO | Cheddar | 1000 Island

$14

Grilled Eggplant

Charred Onion | Beet Slaw | Spinach | Fontina

$12

Short Rib Bahn Mi

Korean BBQ | Kimchi | Cabbage

$14

CHICKEN MILANESE

Roasted Tomato Pesto | Lemon Arugula | Fresh Mozzarella

$12

ROASTED SALMON

Candied Bacon | Tomato Jam | Baby Greens | Olive Tapenade

$14

Monday – Thursday 7AM – 10:30AM and 11:00AM – 9PM Friday –  7AM – 10:30AM and 11:00AM – 10PM

Sunday 7AM – 10:30AM and 12PM – 10PM

Sunday 7AM – 10:30AM and 12PM – 9PM

Mother's Day Brunch at The Dime