CHILLED APPETIZERS & SALADS

 

Oysters

Cocktail, Mignonette, $15 Half $24 Dozen

Pennsylvania Cheese Board

4 Farmstead Selections, House-made Jam, Cranberry Mostarda, Mixed Nuts, Crostini, $16

Cheese & Charcuterie Board

Two Local Cheeses, Two Cured Meats, Egg, House-made Jam, Pickled Vegetable, $16

Soba Noodle Salad

Carrot, Green Onion, Red Pepper, Napa Cabbage, Peanut Dressing and Crispy Wonton $9

Vegetable Board

Eggplant Tabbouleh, Crispy Chili Honey Brussels, Celery, Pea and Mint Salad, $12

The Dime Caesar

Baby Romaine, Tomato, White Anchovy, Caesar Dressing, Brioche Croutons, $12

 

Baby Arugula Salad

Toasted Walnuts, Feta Cheese and Lemon Vinaigrette $8

The Dime Wedge

Iceberg, Lardons, Charred Heirloom Cherry Tomatoes, Valley Milkhouse Foxtail Feta | $10

Market Greens Salad

Roasted Tomato, Seedless Cucumber, Red Wine Vinaigrette $9

 

 

 

 

 

 

HOT APPETIZERS

 

Chef’s Featured Soup

$6

Carrot Ginger Soup

$8

Scallop B.L.T.

Toast, Bacon Jam, Micro Greens, $14

Shrimp Ravioli

Kale Pasta, Montasio Crisp, Champagne Sauce, $11

Duck Wings

Sweet & Sour, Black Sesame, Cucumber Scallion Pickle, $15

Pretzel Crusted Calamari

Fried Fennel, Carrot, Lemon, Wilted Greens, Mustard Aioli, $14

 

 

 

 

 

 

 

 

 

 

HANDHELD

Choice of House Made Chips, Market Greens or Hand Cut Fries

 

Italian Grinder

Genoa Salami, Smoked Ham, Soppresata, Pepperoncini, Aged Provolone, Tomato, Red Onion, Ciabatta Bread and Red Wine Vinaigrette $13

The NEW Dime Burger

8 oz. Ground Chuck, Pulled Pork, Crispy Fried Onions,

Cooper White American, Dime Barbecue Sauce, $14

The Burger

8 oz. Ground Chuck, LTO, $12

The Reubano

Corned Beef, Roast Pork, House Pickles, Braised Cabbage, Swiss, Spicy House Russian, $14

Farmstead PA Grilled Cheese

Calkins Creamery Cheddar & Cave-Aged Gouda, Bacon Jam, $10

Grilled Chicken Florentine

Roasted Red Pepper, Spinach, Taleggio, Tarragon Aioli, $12

 

Add to Any Handheld:

Smoked Bacon $2, Fried Egg 2, Calkins Aged Cheddar or Gouda, Swiss or American Cheese $2

 

                                                                          

 

 

 

 

 

 

 

 

OFF SHORE

Crab Cakes

Sweet and Sour Peppers, Watercress and Citrus Aioli $32

Swordfish

Leek, Mushroom, Bok Choy and Pale Ale Broth $28

Shrimp and Calamari Ragout

Saffron Pappardelle, Roasted Tomato, Olives $27

Polenta Crusted Salmon

Spring Pea Risotto, Mint and Pea Puree $26

BY LAND

14 oz Bone-In Ribeye

Herbed Russet & Sweet Potato Wedges, Asparagus, Bordelaise, $39

Beef Tenderloin

Mashed potatoes, Lardons, Gorgonzola cream, Green beans, $42

Roasted Rack of Lamb

Root Vegetable Hash, Broccoli Rabe Pesto, Cocoa Burgundy Sauce, $34

Braised Short Rib

Creamy Polenta, Broccolini and Romesco Sauce, $28

14 oz. Grilled Pork Chop

Roasted Turnip, Braised Green, Smoked Bacon, Cherry Compote, $28

Seared Half Chicken

Carrots, Fennel, Cannellini Beans and Italian Salsa Verde, $25

Spinach Rigatoni with Vodka Sauce

House-made Pasta, PA Mushrooms, Fresh Peas, $18

 

 

 

 

SIDES

 

 

Broccolini $6

Herbed Russet & Sweet Potato Wedges $6

Asparagus $6

Root Vegetable Hash $6

Mashed Potato $6

Crispy Chili Honey Brussels Sprouts $6

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